The conference topics are intended to cover all possible fields of interest in artichoke and wild relatives within the whole horticultural value chain, from production to marketing and distribution, including postharvest handling and processing:

  • breeding and germplasm evaluation, 
  • plant propagation, 
  • phytoregulators application, 
  • fertilization, 
  • irrigation management, 
  • pathogens and pests control, 
  • plant physiology, 
  • phytochemicals characterization, 
  • postharvest and processing, 
  • new uses and commercialization.
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